鯛めしは大阪肥後橋の鯛専門店 徳ます | お客様の声

ランチで『宇和島鯛めし』をいただきました♪
まさかの鯛のお造りが（増し増し@12枚）でもお値段変わらず、ご飯大盛りでもお値段変わらずの神対応のお店でした。

(Translated by Google)
I had "Uwajima Tai Meshi" for lunch♪
To my surprise, the sea bream sashimi portion was extra (12 slices!), but the price remained the same, and the price also remained the same even with a large serving of rice. What amazing service!

金曜日18時過ぎに来店…しようとしたら鯛完売により閉まってました
曜日毎に概ねいつくらいに完売することが多いのか記載があると助かります

(Translated by Google)
I tried to visit the shop after 6 PM on Friday, but it was closed because they had sold out of sea bream.
It would be helpful if they listed roughly when they usually sell out on each day of the week.

夕飯時間より少し早かったのですが、スタッフのかたが丁寧に説明していただきました
1人でしたが、１人でもゆっくり食べれました

(Translated by Google)
Although it was a little earlier than dinner time, the staff kindly explained everything to me.
Even though I was alone, I was able to eat at my own pace.

美味い😋
高い。
でも、美味い😋
頻繁に行きたいけどお財布に金がない😢

(Translated by Google)
Delicious 😋
Expensive.
But delicious 😋
I want to go often, but I don't have the money 😢

Uber eatsで宇和島鯛丼と鯛飯をいただきましたがどちらも大変美味しかったです。鯛丼のお刺身は新鮮でしたし、味付けも濃すぎることのない品のあるお味で...お店なら一層美味しいのではないかと思います。鯛飯も言わずもがなで、ゴマが効いたご飯と鯛の旨みのバランスが絶品でした。

(Translated by Google)
I ordered Uwajima sea bream rice bowl and sea bream rice via Uber Eats, and both were incredibly delicious. The sashimi in the sea bream rice bowl was fresh, and the seasoning was refined without being too strong... I think it would be even more delicious if it were served in the restaurant. Needless to say, the sea bream rice was also superb; the balance between the sesame-flavored rice and the deliciousness of the sea bream was exquisite.

麦汁とタイめっちゃうまいっすわ

(Translated by Google)
Wort and Thai food are really delicious.

10년만에 떠난 오사카 여행 2박3일 첫 끼 성공!
너무 맛있고 친절하고 무엇보다 숙소와 가까워 호텔1층 로손편의점 들르듯 또 가고싶었던 토쿠마스
가게에 손님은 나 혼자라 조용하고 더욱 맛있게 식사에 집중할 수 있어 좋았습니다 (Translated by Google) My first meal of the 2-night, 3-day trip to Osaka, my first in 10 years, was a success!

The food was delicious, the service was friendly, and best of all, it was close to my accommodation. I wanted to visit Tokumas again, just like stopping by the Lawson convenience store on the first floor of my hotel.

I was the only customer in the restaurant, so it was quiet, which allowed me to focus on enjoying my meal even more.

宇和島鯛めし、とても美味しかった。無料でお刺身増量は謎の仕様だが、素晴らしい。お蔭でビールを追加、鯛めし大盛で満腹。会計の時にまたびっくり、絶対また来ます。次はあら焚きの付く松山鯛めし、日本酒で。

(Translated by Google)
The Uwajima sea bream rice was delicious. The free extra sashimi is a mysterious but wonderful feature. Thanks to that, I ordered another beer and was completely full from the large portion of sea bream rice. I was surprised again when I paid the bill, and I will definitely come back. Next time, I'll try the Matsuyama sea bream rice with simmered fish scraps, and enjoy it with sake.

オープン時間に合わせて行ったので待ち時間なく座れました
鯛の刺身は見た目にも綺麗でごまだれがとても美味しかったです

(Translated by Google)
I went right when they opened, so I was able to get a seat without waiting.
The sea bream sashimi was beautiful to look at, and the sesame sauce was delicious.

今日は以前から気になっていた「鯛専門店 徳ます」へランチ訪問です。

北浜の路地にある鯛料理専門店です。
店内は木の温もりを感じる落ち着いた雰囲気で、カウンター席が中心です。
席に座ると目の前には、その日に提供される新鮮な鯛がずらりと並び、注文が入るたびに職人さんが手際よく切り分けていきます。
このライブ感だけでも期待が高まります。

ランチメニューは
・特製鯛の漬け丼
・鯛胡麻茶漬け
・宇和島鯛めし
・松山鯛めし
の4種類あります。
どれも魅力的ですが、今回は、松山鯛めし（1,700円）を注文しました。

こちらの松山鯛めしは、お刺身を7枚・10枚・12枚から選べるのですが、料金はどれを選んでも同じです。
これは迷う必要はありません（笑）。
もちろん12枚をお願いしました。

料理が運ばれてくると、思わず「おぉ～！」と言いたくなる豪華な御膳です。
美しく盛り付けられた鯛のお刺身、鯛の炊き込みご飯、立派な鯛のあら炊き、小鉢、味噌汁、香の物と、まさに鯛づくし。

まずはお刺身をそのままで。
透明感があり、適度な弾力と上品な甘みが楽しめます。
12枚あるので、贅沢な気分でゆっくり味わえるのも嬉しいですね。

炊き込みご飯は、鯛の旨みがご飯一粒一粒にしっかり染み込み、ほぐした鯛の身もたっぷり。
これだけでも十分満足できる美味しさです。

そして特に印象に残ったのが鯛のあら炊き。
想像以上に大きく、身もたっぷり付いていて食べ応え十分です。
甘辛い味付けで、ご飯との相性も抜群でした。

最後は説明書どおり、残しておいたお刺身をご飯にのせ、鯛だしをかけてお茶漬けに。
優しい出汁の旨みが鯛の美味しさをさらに引き立て、最後まで飽きることなく楽しめました。

一度の食事で刺身・炊き込みご飯・あら炊き・お茶漬けと、いろいろな食べ方で鯛を満喫できる大満足のランチでした。

お刺身が12枚まで同一料金なら、これは迷わず12枚でしょう（笑）。
鯛好きにはたまらない、大満足のランチでした。

次回は愛媛の郷土料理「宇和島鯛めし」と食べ比べをして、それぞれの魅力を味わってみたいと思います。
ごちそうさまでした。
kazuchi

(Translated by Google)
Today, I visited "Tai Senmonten Tokumasu," a restaurant specializing in sea bream dishes, for lunch.

It's a specialty sea bream restaurant located in an alley in Kitahama.

The interior has a calm atmosphere with the warmth of wood, and mainly consists of counter seats.

As soon as you sit down, you're greeted by a display of fresh sea bream prepared that day, and the chefs skillfully slice them as orders come in.

This live presentation alone raises expectations.

The lunch menu offers four options:
* Special marinated sea bream rice bowl
* Sea bream sesame rice porridge
* Uwajima sea bream rice
* Matsuyama sea bream rice

All of them are appealing, but this time I ordered the Matsuyama sea bream rice (1,700 yen).

With the Matsuyama sea bream rice, you can choose from 7, 10, or 12 slices of sashimi, but the price is the same regardless of your choice.

There's no need to hesitate (lol).

Of course, I ordered 12 slices.

When the meal arrived, it was a magnificent feast that made you want to exclaim, "Wow!"

Beautifully arranged sea bream sashimi, sea bream rice, a generous portion of braised sea bream head, a small side dish, miso soup, and pickles—a true feast of sea bream.

First, I tried the sashimi as is.

It was translucent, with a pleasant firmness and a refined sweetness.

With 12 slices, it was nice to be able to savor it slowly and feel luxurious.

The sea bream rice had the delicious flavor of the sea bream thoroughly infused into each grain of rice, and there was plenty of flaked sea bream meat.

This alone was delicious enough to satisfy.

And what particularly impressed me was the braised sea bream head.

It was larger than I expected, with plenty of meat attached, making it very satisfying.

The sweet and savory seasoning paired perfectly with the rice.

Finally, following the instructions, I placed the remaining sashimi on top of the rice and poured sea bream broth over it to make ochazuke (rice with broth).

The gentle umami of the broth further enhanced the deliciousness of the sea bream, and I enjoyed it without getting tired of it until the very end.

It was a very satisfying lunch, allowing me to enjoy sea bream in various ways: sashimi, rice cooked with sea bream, simmered sea bream, and ochazuke.

If 12 slices of sashimi are the same price, I would definitely order 12 (lol).

It was a very satisfying lunch, perfect for sea bream lovers.

Next time, I'd like to compare it with Ehime's local dish, "Uwajima Taimeshi" (sea bream rice), and savor the unique charms of each.

Thank you for the meal.

kazuchi

최고의 분위기. 최고의 맛. 너무나 친절한 사장님 (Translated by Google) The best atmosphere. The best taste. The owner is so friendly.

두번째 방문이여도 맛있어요.
꼭 생선조림이 들어간 정식을 시키세요.
생선조림이 키포인트 입니다..!!!!!
너무 정갈하고 맛있어요 여기
오사카에서 제일 좋아하는 식당 (Translated by Google) It’s delicious even on my second visit.

Make sure to order the set meal that includes braised fish.

The braised fish is the key point..!!!!!

It is so neat and delicious here.

My favorite restaurant in Osaka.

ボリュームもあって、お刺身も美味しかったし、満足です😊

(Translated by Google)
The portions were generous, the sashimi was delicious, and I'm very satisfied 😊

宇和島鯛めしをいただきました。
好みの問題ですが、刺身は醤油が良き…

(Translated by Google)
I had Uwajima sea bream rice.

It's a matter of personal preference, but soy sauce is best with sashimi...

I visited this restaurant whenever i traveling Osaka. Good fish and the price was reasonable.

YouTubeのグルメ系チャンネルで紹介されていたので、初来店しました。
お店は肥後橋駅から歩いて2-3分ほどで近いです。
店内は綺麗で1階はカウンターのみ。2階もあるみたいで、私は1階に案内されましたが、後から来たお客さんは2階にも案内されてましたので、店内は混んでる感じはなく、ゆったり過ごせる雰囲気でした。
あまり来ない大阪なので、奮発して松山鯛めしの定食を頼みましたが大正解。
鯛のお刺身は7/10/12枚から選べ、料金変わらないのも嬉しいですし、小鉢なども多く、とても美味しかったです。
特に、鯛の煮付けは甘辛い味付けでありながら、くどさはなく、身もほろほろでありながらも、ジューシーさがあり、とても美味しかったです。
また、個人的に一番良かったのは、茶碗蒸し。
これまで食べた茶碗蒸しの中で、一番美味しい！と思います。
最後に鯛出汁と残ったお刺身で、お茶漬けが出来たのも嬉しく、味変、色んな鯛の魅力を味わえるお店の料理でした。
また行きたいですし、これで1700円は安いと思いました。

(Translated by Google)
I visited this restaurant for the first time after seeing it featured on a food-related YouTube channel.

The restaurant is conveniently located, about a 2-3 minute walk from Higobashi Station.

The interior is clean, and the first floor only has counter seating. There seems to be a second floor as well; I was seated on the first floor, but later customers were seated on the second floor, so the restaurant didn't feel crowded and had a relaxed atmosphere.

Since I don't come to Osaka very often, I splurged on the Matsuyama Tai-meshi set meal, and it was a great choice.

You can choose from 7, 10, or 12 slices of sea bream sashimi, and the price doesn't change, which is a nice bonus. There were also many side dishes, and everything was delicious.

In particular, the simmered sea bream had a sweet and savory flavor without being overpowering, and the flesh was tender yet juicy – ​​absolutely delicious.

Also, personally, my favorite was the chawanmushi (steamed egg custard).

It was the best chawanmushi I've ever had! I was happy that I could make ochazuke (rice with tea) at the end using the sea bream broth and the remaining sashimi. It was a dish that allowed me to enjoy the different flavors and various aspects of sea bream.

I would like to go again, and I thought 1700 yen was a bargain.

近くに行ったらまた行きたい店だと思いました。
清潔な感じ、雰囲気、スタッフさん、みんな良かったです。
値段もリピートしやすい価格設定でした。

(Translated by Google)
I thought it was a place I'd like to visit again if I'm in the area.

The cleanliness, atmosphere, and staff were all great.

The prices were also reasonable, making it easy to become a repeat customer.

味噌おにぎりがとてもとても美味しい！🍙

(Translated by Google)
Miso rice balls are so, so delicious! 🍙

Tasty 😋

前々から来たかった
お店やっと来れました。
宇和島鯛めし　旨し

(Translated by Google)
I've wanted to come to this restaurant for a long time, and I finally made it.
Uwajima sea bream rice - delicious!

공원에 가는 길에 오니기리나 사갈까 하고 들렀습니다.
일본어를 못하는 저에게 사장님께서 시간이 된다면 150엔 정도 추가해서 세트 구성으로 먹고 가라 친절히 설명해 주셨습니다.

아무것도 모르고 놓쳤다면 후회할 만한 수프였습니다.
도미 익힌 살도 맛있었습니다.

사장님이 친절하십니다. 사업 번창하시길! (Translated by Google) I stopped by on my way to the park, thinking I might buy some onigiri.

Since I don't speak Japanese, the owner kindly explained that if I had the time, I should pay about 150 yen extra to eat the set meal.

It was a soup I would have regretted missing out on if I hadn't known anything about it.

The cooked sea bream was also delicious.

The owner is very kind. I wish you great success in your business!